Hosted by: MIT Food & Agriculture Club

Catie Lee is a Manager at Land O’Lakes SUSTAIN, a business unit started in 2016 to empower farmers to make sustainable and productive decisions on-farm. She works to bring new ideas and innovation to the ag industry to drive new sources of profit to farmers. Recently she’s been doing a lot of thinking about conservation finance, manure management, and innovation in the company.

Prior to joining Land O’Lakes, Catie was a Consultant in Bain & Co.’s Boston office and worked for the Senate Committee on Agriculture, Nutrition, and Forestry. She has an MBA from Chicago Booth and a BA from Williams College.

Catie will talk about her career path including career switching, the challenges of sustainability roles in corporations, and attempting to solve the two-body problem. She is happy to discuss specific issues facing agriculture during Q&A.

Details

Mon, 12 Mar 2018
11:45 AM – 12:45 PM

E51-361
100 Main Street, Cambridge, MA

For more information and to register, visit the event page.